July 29. Went for dinner with some friends to a local Yakiniku BBQ restaurant. What I look forward to the most is the mint at the end of the meal! Forget the rice and meat, give me a dozen of these mints and I'll be happy!
Australian born, Japan based radio DJ, TV presenter, MC, helicopter pilot, copywriter, columnist, artist.
Samurai Armor and Weapons Research and Preservation Society member/director,
Australia New Zealand Chamber of Commerce Japan, Central Japan Chapter Chairman,
Member of the Helicopter Conference Japan,
Director, Aichi Guide Network.
http://www.ppfppf.com/chris/
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